Follow my blog with Bloglovin
Publication Date: 2014-09-22

Inspiration

Before and After: From Warehouse to Roman Bistro at San Francisco's Restaurant Lulu

Head to Folsom Street in San Francisco’s South of Market neighborhood today and you’ll find a bustling bistro that is the popular Restaurant Lulu. However, that wasn't always the case. Back in the early 1990s, the future home of restaurant was a vacant 8,000 square foot warehouse. As featured in the new monograph Eat, Live, Work, the team at architecture firm CCS Architecture took inspiration from Michelangelo and the piazzas of Rome to transform the industrial space into the warm, inviting restaurant it is today.

180
Close

Subscribe to our Newsletter

At Dering Hall you can shop for more furnishings, find top design professionals, and browse photos of exquisite interiors and architecture.

Sign up today to receive our latest home furnishing picks & news.

By joining, you agree to our Terms of Use